Friday, June 7, 2024
An inside look at the unique challenges of seafood cargo
The supply chain of seafood has many fascinating complexities and challenges of interest to everyone in transportation. This fireside chat will with SVP of Global Logistics and Transportation at Cooke Inc. will give attendees insight into the seafood industry, how it’s changed and how its supply chain practitioners deal with this unique cargo.
You’ll hear:
- Background on Cooke Inc. and their operations
- The biggest challenges for seafood cargo
- Traceability issues
- The impact of demand and capacity on seafood supply chains
- How arranging a load is different from in other sectors
- Sustainability initiatives
- And more
There will also be time for a Q&A to get more details or expand on topics of interest in the presentation.
Presented by:
Dwayne Stoddart
Senior Vice-President, Global Logistics & Transportation
Cooke Inc.
Dwayne Stoddart is the Senior Vice-President of Global Logistics and Transportation for Cooke Inc. which is North America’s largest seafood company. Based in Saint John NB, he is a seasoned Supply Chain and Transportation Executive with an expertise in creating innovative solutions that require strong Leadership and Leading Change Management. Dwayne has a Bachelor in Business Administration from Wilfrid Laurier University and a Masters in Business Administration from Dalhousie University.